Chef's Sample Meze Plate
Dolmades, tiropita, zucchini fritters, falafels, pita & dip
Fried Seafood - Meze Platter
Crispy calamari, maridaki, fish, tobasco dill mayo, aioli
Chargrilled Cauliflower
Lemon rice, creamy hummus, lemon herb yoghurt, dukkah
Dolmades
Vine leaves, herbed rice
Tiropita
Flaky filo pastry parcel, creamy feta cheese, hot honey drizzle, sesame seeds
Saganaki
Grilled kefalograviera cheese, hot honey drizzle, lemon
Kataifi Halloumi
Tobasco & dill mayo, pomegranate, honey drizzle
Zucchini Fritters
Zucchini, feta, fresh herbs, tzatziki
Spanakopita
Crispy filo pastry, spinach, feta, fresh herbs
Falafel Bites
Creamy hummus
Maridaki
Lightly floured and fried whitebait, lemon, tobasco dill mayo
Chargrilled Octopus
Creamy Santorini fava, pickled onions, cherry tomatoes
Chargrilled Prawns
Flame-grilled prawns, garlic, chili, lemon
Crispy Calamari
Fresh lemon, aioli
Grilled Calamari
Roasted red pepper puree, parsley oil, lemon
Pan-Seared Scallops
Avgolemono sauce (no egg), Kefalograviera, orzo
Chargrilled Loukaniko
Beef and leek traditional Greek Sausage
Lamb Kebabs
Chargrilled lamb mince kebabs, mint yoghurt
Chargrilled Lamb Cutlets
Marinated overnight, lemon, oregano
Soutzoukakia
Greek-style beef meatballs, rich, aromatic tomato sauce